STARTERS

Freshly Homemade Soup EUR 5.95

Served with fresh baked bread

Paramount Salad EUR 5.50

Spinach, blue cheese, roast sweet potato and walnut salad with Dijon & Tarragon dressing

• Main Course Option EUR 9.95
• With grilled chicken EUR 10.95
  

Chargrilled Vegetable Kebabs EUR 5.75

Glazed with honey and lime, served on fluffed couscous with coriander Pesto

• Main Course Option EUR 9.95

 

Crispy Cajun Chicken Wings EUR 6.50

Marinated in Cajun spices, oven baked and served with a tangy blue cheese Aioli

• Main Course Option EUR 11.25

 

Loaded Potato Skins EUR 5.75

Deep-fried potato skins topped with crispy bacon and oek-wood smoked cheddar and grilled to golden, served with salsa and sour cream

 

Warm Nacho Chips EUR 4.75

Topped with melted cheddar and spring onion, served with a selection of dips

• Main Course Option EUR 9.75

 

Fresh Bantry Bay Mussels EUR 6.75

Cooked in a garlic and white wine sauce

• Main Course Option EUR 9.75

 

Antipasto EUR 8.95

Prosciutto Ham & Chorizo, served with Feta, sun-kissed tomatoes, green olives, crisp leaves and balsamic dressing

MAIN COURSES

 

Grilled Fillet of Atlantic Salmon EUR 13.75

Served with sauted potatoes, French beans, caramelised lemon segments and a fennel and caper sauce

 

Penne Pasta 

With baby courgettes, red pimentos, lemon and basil, drizzled with olive oil

• Vegetarian Option EUR 10.25
• With grilled chicken EUR 11.50
  

 

Chicken Goujons EUR 10.50

Fresh strips of chicken deep-fried in herb breadcrumbs, served with homemade honey & mustard mayo and skinny fries

Pan-fried Chicken EUR 12.50

Stuffed with spinach and Feta, served on rustic roast vegetables with coriander Pesto

 

Pan Seared Pork Chops EUR 12.50

Served on creamy mash with a red wine and thyme gravy

 

Slow Braised Ham Hock EUR 12.50

Honey glazed and served with roast sweet potato and rustic vegetables and spiced apple sauce

 

Moroccan Spiced Lamb EUR 12.50

With chilli, ginger, chick peas and couscous

 

Traditional Beef & Guinness Casserole EUR 11.50

Chunks of Irish Beef braised in a rich Guinness casserole with button mushrooms, onions and carrots, topped with puff pastry and served with thick cut chips

 

Turks Head Fajita

Marinated chicken or beef, onions and peppers, served with warm tortilla wrap, guacamole, salsa and sour cream

• Vegetarian option EUR 10.95
• With chicken EUR 11.95
• With beef EUR 12.95

 

Stir-fried Chinese Greens

With ginger, oyster and soy sauce, tossed with noodles

• Vegetarian Option EUR 10.25
• With chicken EUR 11.50
• With beef EUR 12.50

 

Chargrilled 8oz Irish Beef Burger EUR 12.50

Cooked to order and served with crispy bacon, smoked cheddar, rip tomato and crisp leaves, homeamade chips, fries or salad

 

Chargrilled 8oz Irish Sirloin Steak EUR 14.75

Lightly seasoned and cooked to your liking, served with grilled tomato, cracked black pepper sauce or garlic butter, homemade chips, baked potato or salad 

 

The Combo For Two EUR 12.50

Cajun wings, spiced wedges, onion rings and garlic mushrooms, served with a selection of dips

 

 

Side Orders

 

Skinny Fries EUR 3.95

Game Fries EUR 3.95

Wedges EUR 3.95

Garlic Bread EUR 3.50

Chef's Salad EUR 3.95

Baked Potato EUR 3.95

Sauted Potatoes EUR 3.95

Extra dip EUR 0.50
 
 

Desserts

Selection of Desserts Available - Please ask your Server

 

Turks Head Lunch Menu

Click here for Turks Head Lunch Menu